LDI Direct Imports

Unlock a world of unparalleled flavor and authenticity with our portfolio of direct import wine and spirits. These treasures come straight from the heart of renowned wine regions and distilleries worldwide, delivering culture, tradition, and craftsmanship to your glass.

Every bottle tells a story: the dedication of winemakers tending to ancient vines, the expertise of distillers crafting spirits with generations-old techniques, and the unique terroirs that shape each sip. By eliminating intermediaries, Lanterna brings you closer to the source—offering not only exceptional quality but also extraordinary value.

Baron de Montfaucon

Chateau de Montfaucon is a historic winery located in the Southern Rhône Valley with roots dating back to the 11th century. Known for producing wines that reflect the traditional Rhône style, Château de Montfaucon crafts blends featuring classic grape varieties such as Grenache, Syrah, Mourvèdre, and Cinsault. The estate emphasizes sustainable viticulture and minimal intervention winemaking to preserve the character of the grapes and terroir.

Brezza Giacomo e Figli

Nestled in vineyards just steps outside the center of the village Barolo you will find a small 31 hectare winery which has been owned and operated by the Brezza family since 1885. Proprietors of tradition for four generations, the family believes the best way to represent the uniqueness of their terroir in the wines is to stay in constant harmony with the land and its fruits. Currently they are working organically farmed vineyards in Barola, Monforte d’Alba, Novello and Diano d’Alba.

Camina Wines

Camina, a label under Bodegas Cristo de la Vega, is located in the heart of the La Mancha appellation, in the small village of Socuellamos. Bodegas Cristo de la Vega was founded in 1955 by 25 vine growers. Over the last decade, the winery has invested heavily in high-tech equipment to precisely control every step of the winemaking process from harvest to bottling to ensure quality vintage after vintage.

Ramon Canals

Ramon Canals is a distinguished winemaker from Spain's Penedès region, celebrated for his expertise in crafting high-quality cavas. As a third-generation vintner, he upholds a family legacy while incorporating modern techniques to enhance wine quality. His work emphasizes traditional methods of production, including extended lees aging for complexity, while also exploring innovative approaches to elevate the expression of local grape varieties like Macabeo, Xarel·lo, and Parellada, as well as Chardonnay.

Champagne Cordoin Didierlaurent

The Cordoin Didierlaurent estate was established in the 1930s. Located in Port-à-Binson, in the Marne Valley, the vineyard covers 8.5 hectares. Pierre-Emmanuel Cordoin is a 4th generation grower-producer, a rarity in the Champagne appellation, he took over in 2014. Pierre-Emmanuel is committed to demonstrate his personality through his winemaking. You will find his signature style in each of his cuvées, focusing solely on barrel fermented Champagnes.

Villa Amelie Alcohol Removed Wines

All-natural and delicious Villa Amelie non-alcoholic wine products imported from the south of France. They are made from organic, estate-grown grapes that are pasteurized with no chemical preservatives or artificial flavors. Villa Amelie has over a decade of experience making alcohol-free wines—the difference is in the glass. These non-alcoholic wines are perfumed and offer an uncompromising experience for any occasion.

Chateau de Chamilly

Built in the 17th century, Château de Chamilly stands in the Northern part of the Côte Chalonnaise near Beaune. The Desfontaine family has been winegrower and farmer for 12 generations. In 1970, Louis Desfontaine and his wife Véronique decided to create a real landmark in the area. Today Véronique’s sons, Xavier and Arnaud, form a successful team to manage 30 hectares of vineyards spread across the appellations Bourgogne, Bouzeron, Montagny and Mercurey.

Terra Santa - Île de Beauté

The town of Aléria was founded in the 5th century BC on the Eastern coast of Corsica. It is at a time when the Phoceans introduced the vine in Corsica. A holy land was born: Terra Santa! The Terra Santa vineyards are ideally situated between the sea and mountains, bathed in heat during the day and coolness at night. The local grape varieties are cultivated in homage to the traditional Mediterranean way of life and express the full knowledge of the land.

Christophe Monget

The small appellation of Coteaux du Giennois produces tiny quantities of wine with its 200 hectares of clay-limestone terrain extending across 50 kilometers just north of Pouilly-Fumé. Christophe Monget and his cousin manage 23 hectares of family vineyards that were once planted with grains and occupied by cattle. With a passion for wine and polycultural farming, the family dedicated their entire property and historic 300-year-old stone barns to grape growing and winemaking.

Fratelli Cigliuti

Nestled in the heart of the Piedmont region in Italy, lies the illustrious Fratelli Cigliuti winery. With a history steeped in generations of winemaking mastery, this family-owned estate stands as a testament to the harmonious marriage of tradition, innovation, and a deep respect for the land. Cigliuti is perched in the esteemed Langhe region, a UNESCO World Heritage site celebrated for its unparalleled terroir. The estate's vineyards capture the essence of the unique microclimates that define this prestigious wine region.

Cantina Colterenzio

Cantina Colterenzio, established in 1960, is a prominent wine cooperative in Alto Adige, Italy. Initially founded by 26 winegrowers seeking independence, it has expanded to include over 300 member families cultivating approximately 300 hectares of vineyards at elevations ranging from 230 to 650 meters. The cooperative's dedication to quality and innovation has earned it recognition as one of Italy's leading wineries, consistently producing wines that reflect the unique terroir of the Alto Adige region.

Stephanie & Arnaud Dezat

Dezat is one of the oldest winegrower families in the Sancerre area, with history dating back to the 16th century. André Dezat took over the family business in 1948, and his sons Louis and Simon developed it, notably with the exploitation of the Pouilly Fumé appellation in the 80s, then Menetou-Salon in 2006. Today, siblings Stephanie and Arnaud Dezat, Louis' daughter and son, create their own estate in the township of Verdigny.

Maison Philippe Viallet

The Viallet family have been working the vineyards of Savoie since 1966, when Marcel and Yvonne purchased their first estate, Domaine Clos Réservé, in Apremont, a mere 10km from Chambéry. Their second son Philippe joins the business in 1984, after having studied wine-making in Beaune. He soon realizes the strong commercial potential of the wines of Savoie, and in 1985, he creates « Maison Philippe Viallet », which specializes in its trade.

Domaine du Chardonnay

Domaine du Chardonnay is located in the heart of Chablis, a renowned subregion of Burgundy, France, where the world’s most distinctive Chardonnay wines are crafted. Established in 1987 by three passionate vintners, the domaine has since grown into a symbol of excellence, combining tradition and innovation in the winemaking process. Its location is marked by the iconic Kimmeridgian limestone soils, which impart a unique mineral character to the wines, defining Chablis as a world-class wine region.

Domaine Nicolas Millet

With vineyards dating back to 1700s, Bernard and Pierre Millet created the domaine in the 1930’s. They considered the soils perfectly adapted to vines and decided to start planting to produce grapes and wines of the highest quality. Nicolas Millet (9th generation winemaker at the property) took over the estate in 2010. Nicolas continued the tradition and created a mosaic of 40 different plots, and 19.25 hectares planted with Sauvignon Blanc and Pinot Noir.

Domaine Gueguen

The Gueguen family is based in the hamlet of Préhy, just 7 km south west of Chablis. The winery was created in January 2013. Céline and Frédéric both worked for large wine estates in Chablis for 15 years before setting up their own domaine. They sincerely plan to respect the tradition and the fragility of the terroir. All of their cultural techniques aim at taking care of the environement and preserving the aromatic complexity of their wines.

Domaine Guillaume Curveux

Handed down from father to son for four générations. Domaine Curveux is a small , family owned vineyard in Fuissé, right in the heart of the Pouilly - Fuissé appellation. Currently, the buisness is run by Guillaume Curveux. Located in Southern Burgundy, their vineyards comprise 8 hectares of vines spanning the three villages of Fuissé, Solutré and Chaintré (1.20 ha of Macon-Fuissé, 0.50 ha of Macon-Chaintré and 6.20 ha of Pouilly - Fuissé. These wines are appreciated for their balance, complexity, and ability to age gracefully.

Domaine Nudant

The first trace of a Nudant in Aloxe Corton, Guillaume Nudant, dates back to 1453. In 1950’s, André Nudant starts to develop and increase the vineyard size. His son, Jean-René joins in 1978 and 25 years later, Guillaume arrives to support and take over from his father. Always looking forward, each generation writes its own page in the family story. Domaine Nudant covers 16 hectares, spread across Côte de Beaune and Côte de Nuits, offering 17 appellations, from regional to Villages, 1er Crus and Grands Crus.

Domaine Romanin

Domaine Romanin is located at Fuissé, a small village in the Pouilly-Fuissé area. Winegrowers for 5 generations, they are known for crafting high-quality wines that reflect the local terroir and winemaking traditions. Committed to sustainable viticulture, the winery employs eco-friendly practices to maintain vineyard health and enhance the authenticity of its wines. The domaine, which represents 10.5 hectares consists of many different parcels of land. This situation offers a great potential for depth and complexity in their wines.

Duran by Ramon Canals

Duran by Ramon Canals represents a premium collection of cavas crafted under the expertise of Ramón Canals, a third-generation winemaker and visionary. This line emphasizes exceptional quality and tradition, reflecting both the legacy of the Canals family and their dedication to innovation in cava production. Duran is rooted in showcasing the terroir of Penedès while employing meticulous vineyard practices and extended aging techniques to craft sophisticated cavas.

Ermanno Costa

Ermanno Costa Winery is a family-owned estate that has made its mark by producing authentic and expressive wines that reflect the soul of the region. With a deep-rooted respect for tradition and a passion for innovation, the winery focuses on creating wines that embody the elegance and complexity of Piedmont's terroir. Founded in the early 1980s by Ermanno Costa, the winery's philosophy is guided by a hands-on approach that combines sustainable viticulture with meticulous craftsmanship in the cellar.

Flores

The Florensac territory is full of ancient remains bearing witness to the age-old human presence. Crossed by the Via Domitia, a Roman trade route, close to the ancient harbors of Sète and Cap d’Agde, the Florensac terroir is one of the oldest planted vineyards near the French Mediterranean coast. The winery has been producing Picpoul de Pinet, Côtes de Thau and Pays d’Oc since 1934. They can now count on 260 winemakers who are proud to be part of the world of winemaking and to belong to the big family that the cooperative represents.

French Pool Toy Rose

French Pool Toy Rosé Wine is a playful and innovative French rosé crafted with convenience and style in mind. Produced in Provence, the wine embodies the region's reputation for light, crisp, and refreshing rosés. This rosé typically features vibrant notes of red berries, citrus, and floral hints, with a dry and crisp palate that pairs well with a variety of foods. It's packaged in a lightweight, unbreakable plastic bottle that’s portable, resealable, and designed for outdoor occasions such as picnics, poolside, or beach outings.